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PACK OF 3 X COMPLEXE FER BISGLYCINATE PREMIUM

Food supplement traditionally indicated in case of proven iron deficiency in order to regain tonus and reduce fatigue.

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plant-based gelcaps

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no nanoparticles

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Gluten-free

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No GMO

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No additives

45,45 €

Instead of 47,85 €

3 Boxes of 3 Pullulan gelcaps

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In stock

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Buy today and receive Friday 06/12/2024
  • Description

    What is FER BISGLYCINATE?


    FER BISGLYCINATE is composed of iron bisglycinate (in this form, iron has the best possible bioavailability, i.e. it is very well assimilated by the body) combined with vitamin B9 which together contribute to reducing fatigue. It is a unique formula as it is also includes spirulina.

  • Instructions of use

    It is recommended to take 1 gelcab per day.

  • Precautions of use

    • Consume with a varied, balanced diet and a healthy lifestyle.

    • Respect recommended daily doses.

    • Keep out of reach of children.

    • Pregnant and breast-feeding women should consult a health professional before taking any supplements.

  • Composition

    Nutritional Information :

    Ingredients

    For 1 gelcap

    %NVR*

    Spirulina thalle 165 mg
    Iron bisglycinate
      of which Iron
    94 mg
    14 mg 

    100 %
    Vitamin B6 1.4 mg 100 %
    Vitamin B9 200 µg 100 %
    Vitamin B12 2.5 µg 100 %

    *Nutrient Values of Reference



    Ingredients

    Spirulina thallus, Iron bisglycinate, Envelop shell: Pullulan plant-based gelcap, Vitamin B6, Vitamin B9, Vitamin B12 (methylcobalamin).

    This list of ingredients is subject to change. Please consult the packaging of the product purchased..

  • More information

    Iron, essential for the production of haemoglobin and certain enzymes, is a metal that combines with certain chelating agents to form a stable complex. Iron has a vital action notably on respiratory function and DNA synthesis. It is therefore an essential element for life.

    There are 3 types of deficiency:

    -Iron reserves (ferritin rate) are low but the iron intake is sufficient.

    -Iron intake is low enough to interfere with the formation of red blood cells, the body draws on its reserves, but not enough for anaemia to be measurable.

    -Iron deficiency anaemia: The amount of iron in the blood is insufficient to contribute to the formation of red blood cells. At this stage, the red blood cells are smaller than normal and their haemoglobin content is reduced, reducing the oxygen supply to the tissues. Iron deficiency anaemia is diagnosed by measuring ferritin and haemoglobin levels.

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